Zucchini Boat Recipe
It’s nearly time for local gardens to overflow with zucchini. Try our delicious, no-oven zucchini boat recipe. This particular recipe is plant based, but feel free to add in some cooked ground beef or turkey to boost the protein. View the full recipe below and click here to print it out. Ingredients extra virgin olive…
Lemon Ricotta Pound Cake Recipe
Our lemon ricotta pound cake is a delicious one-bowl, spring recipe. We recently added ricotta from The Mozzarella House cheesemaking company based in Peabody, MA. It gives this lemon ricotta pound cake a rich flavor, sweetened with just enough sugar to make it a sweet treat. Serve this cake for dessert or as an addition…
Salmon Salad Recipe
A fresh salmon salad recipe is the perfect choice When we are in this strange season between winter and spring a fresh salmon salad recipe is the perfect choice. While the calendar may say spring, it doesn’t quite feel that way around here yet. We can use mealtime to brighten up our days until the…
Authentic New England Beef Stew Recipe
New England beef stew is the perfect recipe for a cold, winter night. While the weather may not be too cold this year, there’s plenty of wet weather drawing us inside to enjoy a hot bowl of stew. Our local, grass-fed stew meat from Maine Family Farms is the perfect base for this beef stew…
A Recipe For The Big Game: Honey Teriyaki Wings
It’s almost time for the Big Game and Morrissey Market is ready to deliver your favorite football tailgate party snacks to your door. Looking for a recipe to wow your guests? Our honey teriyaki wings are always a hit. Keep reading for our favorite snack recommendations or skip ahead to the recipe below. When it…
Rehoboth Baking Co. Pizza at Morrissey Market
Since the new pizza line at Morrissey Market is so popular, we want to share the story of Rehoboth Baking Co. Paul Booras is a former Boston area chef and is bringing his knowledge of dough and grains to a new audience. What started as a one-day-a-week venture has turned into a bakery open four…
Easy Meals With Just One Ham
We love the idea of cooking once and eating all week. Using ham is a great way to maximize your cooking time and provide you with delicious options all week long. We carry pasture-raised nitrate-free ham from Maine Family Farms. Locally raised and processed in Maine, you’ll notice the difference in how delicious our ham tastes.…
Turkey Taquito Recipe
A family-favorite recipe to mix up your usual Taco Tuesday, these turkey taquitos will be the meal everyone loves. The protein-packed filling can be made with ground turkey, beef or even crumbled tofu. The other key ingredient is the delicious Mi Terra corn tortillas. Combine the tortillas with the filling of your choice and enjoy…
Immunity-Boosting Detox Tea Recipe
With cold and flu season in full effect, we want to arm you with a recipe to combat those germs and bugs away. This month’s Tastemakers Club Box was full of all the ingredients to make an immunity-boosting detox tea perfect for this sniffly season. This detox tea is full of superfoods, like lemon and…
Butternut Squash Soup Recipe
Butternut squash soup is such a great way to usher in the change of seasons. It’s a cozy addition to your fall meal plan. It’s freezer friendly, so make a big batch and store some away for when the days get colder. Butternut squash is full of nutrients like Vitamin C, Vitamin B6, and Magnesium. It…